Lingonberry pour in boiling water for a few minutes and hold the water drain off. Put into a pot of blackberry, pour the wine, add the sugar, cinnamon drop it off, juniper berries, season with salt and cook first on a higher heat, the wine nugaruotų, then lower the flame and cook for about 30 minutes. Išgriebkite cinnamon stick and mash the paste an electric fl studio 10 blender. Bring to a boil again, and to prepare for the hot sukrėskite jars. Tightly screw caps.
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